Foodie Friday Recipe: Kaleidoscope Fries With Rosemary Aioli

Love French fries, but trying to eat healthy? No worries! Give these delicious homemade fries a try the next time you’re in the mood for a tasty snack…

As we discussed on Wednesday, eating healthy and losing weight doesn’t mean avoiding fat. It just means you will need to choose healthy fats (and keep an eye on calorie intake versus exercise if you’re trying to lose weight).

It also doesn’t mean you have to give up all your favorite foods! This recipe is a great example. If you love fries, why not try this delicious homemade version, paired with a zesty homemade mayo for dipping? It’s very easy, and you can make up your own combination of colors, textures, and flavors by choosing different veggies for the fries. And the creamy, flavorful aioli is the perfect pairing, especially if you love mayo with your fries!

Check out this tasty Paleo recipe, from Mark’s Daily Apple:

Paleo Kaleidoscope Fries With Rosemary Aioli

Serves: 4-6
Time in the Kitchen: 25 minutes

Rosemary Aioli

Ingredients:

• ½ cup of Primal Kitchen Mayo
• 1 minced garlic clove
• 1 teaspoon finely chopped fresh rosemary
• 1 tablespoon fresh-squeezed lemon juice
• Salt and pepper to taste

Directions:

• Combine and stir all ingredients together in small bowl
• Store in refrigerator while you prepare the fries

Kaleidoscope Fries

Ingredients:

• 1 medium yam
• 1 medium purple potato
• 1 medium white sweet potato
• 3 tablespoons avocado oil
• Salt and pepper to taste
  

Directions:

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Get the Full Recipe at MarksDailyApple.com…